Viniteau s Balsamic Vinegar Bordolese is a wonderful, everyday vinegar with its sweet and tangy flavour. It s great to finish soups and sauces; add in braised dishes; reduce to balsamic syrup and drizzle over a scoop of vanilla ice cream; marinate meat and tofu and large portabella mushrooms; and, add in soda and cocktails. In cocktails, mix the balsamic vinegar with liquors like bourbon and rye, as in Fig Old-Fashioned!
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